How to Eat . . . Better

Following up on my Worst Things I Ate in 2010, I’ve made a new list for 2011. It’s short. I guess that means I ate pretty well.

1) Whatever I had at Guy Fieri’s Tex Wasabi. I don’t remember what it was, but from appetizer to beer selection it was all bad.

2) Pizzicato’s gluten-free pizza. There is some great gluten-free food. Baker’s are starting to find ways to make it taste good and provide the chewy elasticity that gluten provides. However, these bakers don’t work at Pizzicato. In general I like Pizzicato and hope they change their recipe. When they do, I may just remove this post.